Raffia, Wire & Cord

The Raffia palm (Raphia) is a genus of tropical palms, native to tropical regions of Africa, Madagascar, Central America and South America. They are remarkable for their compound pinnate leaves, the longest in the plant kingdom; leaves up to 25 m long and 3m wide are known. more...

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Cultivation and uses

The raffia palm has many uses, especially in the area of textiles and in construction. In their local environments, they are used for ropes, sticks, supporting beams and various roof coverings are made out of its fibrous branches and leaves. The membrane on the underside of each individual fron leaf is taken off to create a long thin fiber which can be dyed and woven as a textile into products ranging from hats to shoes to decorative mats. Plain raffia fibers are exported and used as garden ties or as a \"natural\" string in many countries.

Raffia palm also provides an important cultural drink. The sap contains sugars. It is traditionally collected by cutting a box in the top of the palm and suspeding a large gourd to collect the milky white liquid. Unlike an oil palm tree, this process kills the raffia palm. Both the sap from the raffia and oil palms can be allowed to ferment over a few days. When first collected from the tree it is sweet and appears slightly carbonated. As it ages more sugar is converted. The sap is usually called wine. The raffia wine tends to be sweeter at any age when compaired to oil palm wine. Both kinds of palm wine can also be distilled into a strong liquor. Traditionally in many cultures, guests and spirits are offered these drinks from the palm tree.

The raffia palm is important in societies such as that of the Nso of Cameroon, the Igbo and Ibibio/Annang of southestern Nigeria and the Yoruba of southwestern Nigeria, among several other West African ethnic nations.

Read more at Wikipedia.org